Lunch served from 11-2 Tuesday through Saturday, in the lounge 11-close
roasted red pepper hummus, pita chips 8. cured meats and cheese board 14.
shredded chicken quesadilla, pepperjack, guacamole, sour cream, pico de gallo 10.
cold smoked scottish salmon, tomato, cucumber, cream cheese, apple, pumpernickel crackers 15.
chicken havarti dumplings, thai cashew sauce 8. balsamic grilled castroville artichoke 9.
smoked wings, spicy honey-bourbon bbq, celery, carrot stix, blue cheese dressing 8.
calamari, roasted garlic, pepperoncini, cholula-lime butter 12. three onion soup gratinée 9.
butternut squash bisque, maple-bourbon marshmallow, toasted pepitas 8.
add the following to any of our salads
two grilled prawns…6. grilled chicken...3. bronzed scottish salmon 7.
cobb salad, chicken, avocado, tomato, bacon, chopped egg, blue cheese, artesian heirloom lettuce, vinegar & oil 7.half 12.full
baby kale, radicchio, broccoli, brussels sprouts, cranberries, currants, roasted pepitas, walnuts, honey-poppy vinaigrette 9.
organic spinach, roasted beets, dried figs, spiced walnuts, warm pancetta vinaigrette 9.
grilled romaine, parmigiano crisp, artichoke, garlic-mustard sauce, heirloom tomatoes, lemon, smoked paprika 9.
simple green salad, red wine vinaigrette 7.
braised pork cheeks, red chile, hominy, oaxacan queso, fried egg, micro cilantro 14.
crab louis, dungeness crab, grated egg, tomato, cucumber, lemon, capers & crisp greens, louis dressing mkt price.
bronzed Scottish salmon, braised spinach, baby plum tomato, roasted beets, honey-mustard glaze 18.
tacos (dos), shredded pork, cabbage, avocado crema, salsa, queso fresca 6. with crispy fish..6.5
fish and chips, pacific cod, hand cut chips, tartar sauce, lemon 13.
rigatoni, tenderloin, roasted garlic cream, asparagus, spinach, tomatoes, herbs, reggiano 14.
linguini, prawns, roasted tomato, garlic, fresh herbs, reggiano 15.
build your own pizza
tomato sauce, three cheeses 11. all toppings $1.25 each
pepperoni, soprasatta, chicken, bacon, salami, ham, red onion, peppers, olives, mushrooms, pineapple, green chiles, tomatoes, spinach, roasted garlic, anchovies, basil, extra cheese
GLUTEN FREE CRUST $4
served with hand cut fries
substitute sweet potato fries, fruit, beer battered sweet onions or side salad 1.00
buttermilk fried chicken sandwich, lettuce, tomato, pickles, toasted egg bun, honey mustard sauce 10.
sy ginsburg pastrami, grilled rye, swiss, hard cider braised cabbage, russian dressing 14.
‘old school burger’ 1/3 lb. good beef, bacon, cheese, lettuce, tomato, onion, pickle, special sauce, brioche bun 8.
meat times two 10.5 add fried egg 1.5
chicken salad with red grapes, almonds, celery and apricot served on whole wheat, lettuce, tomato 9.
authentic chicago dog, poppy seed bun, vienna beef wiener, mustard, kosher pickle, sliced tomato, onion, neon relish, sport peppers, celery salt 6.
happy hour 4pm-7pm everyday
roasted red pepper hummus, pita chips 6. smoked wings, spicy honey-bourbon bbq 6.
chicken havarti dumplings, thai cashew sauce 6. balsamic grilled castroville artichoke 6.